Today at Cooper's toddler cooking class, the Itty Bitty Bakers, the theme was Beach Fun. The kids got to make little piles of Parmesan cheese which they baked and then folded into little buckets. 
Chicken salsa was next on the menu, the kids cut up tomatoes and tore chicken into pieces.
They stirred it all up and put it in bucket. Lastly, they rolled out dough and baked that. 
They covered it with whip cream and sprinkles to make a beach ball. 
The best part is eating what you make. Oops, Coop was not a fan of the salsa ( I liked it though, yummy).
He did love the beach ball though and ate every last bit of it. 
Chicken salsa was next on the menu, the kids cut up tomatoes and tore chicken into pieces. They stirred it all up and put it in bucket. Lastly, they rolled out dough and baked that. They covered it with whip cream and sprinkles to make a beach ball. The best part is eating what you make. Oops, Coop was not a fan of the salsa ( I liked it though, yummy). He did love the beach ball though and ate every last bit of it. 
No comments:
Post a Comment